Do you want to maximize the profitability potential of your bakery in Dubai, or are you looking for ways to expand your customer base? Among the many options available to you, you could consider the production of new, differentiating products that are not yet widely available on the market. For example, you could consider producing sourdough bread: a bread that offers numerous advantages and could prove particularly interesting for the professional. In order to give you all the keys to its preparation, BRO offers you its sourdough bread class in Dubai.

BRO: sourdough experts

Are you planning to join a sourdough bread class in Dubai to train your teams in the process of making this very special bread? Then, BRO is at your disposal! Our training organization specializes in helping professionals in the bakery, restaurant and hotel industries use sourdough.

Experts in the field, we have opened a number of renowned establishments in Paris, and have mastered the art of sourdough to perfection. Benefit from the experience of French bakers to maximize the potential of your establishment!

Sourdough bread class in Dubai by BRO

BRO’s Sourdough Bread Class in Dubai, delivered on your premises, will give your team all the keys to mastering the use of sourdough. We come directly to your establishment, wherever you are in Dubai. Our training is divided into three modules and lasts five days:

• Theoretical module: Our sourdough bread class in Dubai begins with a theoretical module designed to teach your teams the biological and biochemical processes involved in making sourdough bread, as well as the principle of its natural fermentation.
• Practical module: Once you’ve learned the basics, our trainers get down to the nitty-gritty and teach your team how to make different types of sourdough bread. With classic breads, breads based on old varieties, variations such as fougasse or brioche, we offer your bakers a wide range of recipes so that you can be totally autonomous in the long term.
• Organizational module: Finally, our sourdough bread class in Dubai concludes with an organizational module designed to give you the basics for organizing your sourdough bread production schedule to suit your needs.

The benefits of sourdough bread for the baker

If you’re planning to have your team take part in our sourdough bread class in Dubai, you may still be unsure whether sourdough bread is the right bread for your range. But sourdough bread offers undeniable advantages for the professional!

Thanks to its improved digestibility, sourdough bread can be adapted to certain diets, and in particular to certain gluten sensitivities. This is an important feature, as it enables you to reach a new clientele.

What’s more, sourdough bread is a product that requires real expertise, and so is not widely available in all establishments. As a result, it is possible to increase the selling price to bring it into line with the know-how required. In this way, you can leverage your sales.

Would you like to find out more about our sourdough bread class in Dubai? Make an appointment with our team!