Do you run a bakery, restaurant or hotel in Las Vegas or the surrounding area? Discover the many ways in which sourdough can transform your establishment! With sourdough bread, you can sustainably transform the image of your establishment by adopting a differentiating product, limiting night-time working hours for your team, or offering your customers a bread adapted to certain gluten intolerances. And BRO can offer you its sourdough bread course in Las Vegas to help you master every aspect of production.
The content of BRO’s sourdough bread course in Las Vegas
If you’re looking for a professional to train you in the use of sourdough in bread-making, you’ve come to the right place! BRO, a French training organization operating all over the world, can offer a sourdough bread course in Las Vegas to professionals from all horizons.
Divided into three modules, our course is structured around three main themes:
- Theory: the first phase of our sourdough bread course in Las Vegas focuses on the theoretical foundations behind sourdough fermentation and the role of lactic and acetic acids.
- Practice: once you’ve mastered the theoretical basics, our team of trainers will teach your team members a wide range of sourdough bread recipes, so that you’ll be totally self-sufficient after we’ve left.
- Organization: last but not least, we’ll help you to organize production in your workshop by means of classification sheets.
This process has already enabled dozens of bakeries around the world to get to grips with sourdough and become self-sufficient in its use. Would you like to benefit? Contact BRO’s team of trainers today to request your sourdough bread course in Las Vegas!
Training at your premises
To make life as easy as possible for you, and to help you get the most out of our sourdough bread course in Las Vegas, we have chosen to train professionals directly at their premises or workshop.
This approach ensures that our courses are relevant and that you’ll be completely self-sufficient after we leave. Fully bilingual, our French trainers travel directly to Las Vegas to train your teams over a five-day period.
Are you interested in BRO’s sourdough bread course in Las Vegas? We invite you to contact us today to discuss your requirements in more detail, or to schedule a training session today.
